Title: Grilled Marinated Beef Yield: 6 Servings Categories: Beef Ingredients: 1 cn CAMPBELL'S condensed tomato -soup 1/4 c Water 1 tb Lemon juice 2 ts Worcestershire sauce 1 1/2 lb Boneless beef sirloin steak; -1" thick ~ --In a small bowl, combine soup, water, lemon juice, Worcestershire sauce. Reserve 3/4 cup; refrigerate. ~ --Pour remaining marinade into large shallow *nonmetallic dish. Add steak, turning to coat. Cover; refrigerate at least 2 hours, turning occasionally. ~ --TO GRILL Remove steak from marinade and place on grill rack directly above medium coals, discard marinade. Grill uncovered, until desired doneness (allow 25 minutes for medium), turning once during cooking. ~ --MEANWHILE In 1-quart saucepan, over medium heat, heat reserved soup mixture to boiling. Thinly slice steak, serve with soup mixture. Posted in KitMail by LeFlamme@aol.com. Recipe by: Campbell's "Easy Summer Recipes" Cookbook Posted to MC-Recipe Digest by "Mega-bytes"on Apr 23, 1998
Friday, March 23, 2012
Campbells Recipes-Grilled Marinated Beef
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