Campbells Recipes-Chile Con Queso

Title: Chile Con Queso #04
Yield: 8 Servings
Categories: Dips 

Ingredients: 

      1 cn Minced green chiles
      8 oz Cheddar cheese (approx)
      1 cn Campbells cream of chicken
           -soup (use the concentrated
           -and don't add water!)


  kyle@cgsvax.claremont.edu
  
  You're not going to believe how simple this is, and it's great too.  There
  is a restaurant in my home town called "Cooks Truck Stop" (New Mexico) that
  is known for it's chile con queso. Ingredients are;
  
  I know, cream of chicken soup?  Yes, cream of chicken soup.  Mix the above
  ingredients together in a saucepan and gently heat until the cheese is
  melted and the ingredients are well mixed. Eat it with chips or use it as
  thick enchillada sauce. This stuff is addictive. If you like it a little
  hotter, toss in a can of minced jalepenos.
  
  CHILE-HEADS ARCHIVES
  
  From the Chile-Heads recipe list.  Downloaded from Glen's MM Recipe
  Archive, http://www.erols.com/hosey.